1/4 cup finely chopped onion
1/4 cup finely chopped tomato
1/4 cup finely chopped cucumber
1/4 cup finely chopped Capsicum or green pepper
1 small green chili such as jalapeno (Seeds intact)
1 Tbsp finely chopped cilantro or coriander leaves
1/2 tsp lemon juice
TT Salt & pepper...
1 cup (227 grams) plain, full-fat yogurt
1 garlic clove, peeled
1-inch piece of fresh ginger, peeled
1/4 teaspoon granulated sugar
Juice of half a lemon (about 2 tablespoons)
1 tablespoon minced mild or hot fresh chili (I used a jalapeno)
2 tablespoons chopped mint leaves, divide...
Somehow I never manage to take pictures of this recipe, it always gets eaten so quickly that there isn't time to snap a picture.
2 tablespoons extra virgin olive oil
3 cloves of garlic, minced
4 teaspoons ground cinnamon
1 and 1/2 teaspoons ground cumin
1 and 1/2 teaspoons gro...
This is a perfect summer BBQ side dish.
2 pounds of waxy potatoes (reds are my favourite)
1 cup mayo
1 tsp sugar
1 Tbsp vinegar (I like cider vinegar for a little extra kick)
1 Tbsp prepared Djion mustard (not yellow mustard)
1/2 tsp black pepper
pinch of salt
6 hard boiled...
This is the perfect side dish for all Tex-Mex entrees. It is spicy and sweet and super colourful to make your plate even more appealing.
2 teaspoons olive oil
3 clove garlic, minced
1 1/2 cups corn kernels, (from 3 ears)
1-2 large ripe mango, peeled and diced
1 can black beans,...
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