Yield: Full Slab or three 9x13 pans or 6 dozen cupcakes
5 cups white sugar
2 cups shortening
3 cups sour milk
40 ml vanilla
8 eggs
1 1/3 cups milk
8 cups flour
4 Tbsp baking powder
3 tsp salt
Yield: full slab, three 9x13 pans or 6 dozen cupcakes
6 cups sugar
1 1/2 cups margarine
1 1/2 cups cocoa
3 cups coffee (you can use instant coffee, make sure you dissolve it fully first)
6 cups flour
6 tsp baking soda
1 1/2 tsp salt
3 cups sour milk (sour milk = 3 cups regular...
This is another recipe that my students make all the time. But I very often don't have a camera in the classroom.
Yield: Full slab (or three 9x13 pans)
8 cups flour
4 cups butter
4 cups finely chopped pecans
2 blocks cream cheese
1 cup icing s...
Yield: three 8 inch square pans of 16 pieces.
3 cups water
450 ml Molasses
2 tsp baking soda
1 cup room temperature unsalted butter
2 cups brown sugar
2 eggs
4 1/2 cups flour
1 tsp salt
2 tsp ginger
1 Tbsp cinnamon
2 pinches ground cloves
2 Tbsp baking powder
Yield: 24
1 cup margarine
2 cups sugar
1 cup flour
4 eggs
1 cup cocoa
1/2 cup chocolate chips