Ratatouille_Tart

Yield: 6 - 10

Ingredients

1 sheet puff pastry, defrosted
1/2 Asian eggplant 1/2 smallish zucchini 1/2 small onion 1/2 bell pepper 1/3 - 1/2 cup pizza sauce 2 tablespoons olive oil Salt and pepper Few shakes dried thyme 45-55g crumbled feta

Directions

  1. Heat the oven to 375F.
  2. Lightly...

My students made these for their Vegetable and Fruit module. They were all pleasantly surprised at how easy it was to roast veggies and make such a flavourful snack. This would also make a great appetizer for your next party...it would be a good self assembly line too.

Serves 12

Roasted_Veggie_Tostada

Ingredients

...

If you have the rare occasion to have extra quinoa left over or are just trying to cut out bread or you just have a craving for some amazing pizza these bowls will hit the spot.

Quinoa_Pizza_Bowls_05

Serves 4

Ingredients

2 cup (cooked) quinoa
2 (14-ounce) jars pizza sauce
2 cups (8 ounces) shredded cheese
2-3...

I stumbled upon this recipe by accident when I happened to have leftover pumpkin puree. It wasn't enough puree for pie or cookies so I went looking for something I could use the leftovers in.

Pumpkin_Spinach_Quinoa_05

Ingredients

1 cup quinoa, uncooked (makes approximately 3 1/2 cups cooked quinoa)
1 large onion, fine...

This is a basic sushi method and it works for any fillings such as the those in the California roll.

Sushi_Making_00

Ingredients

1 cup uncooked short-grain white rice (sushi rice)
1 cup water
1/4 cup rice vinegar
1 Tbsp white sugar
1 pinch salt
4 sheets nori
1/2 cucumber, sliced into thin strips
1 avo...