If you're looking for a truly gluten free cake this is the one. It is so rich and dense you probably will struggle to finish your piece.

Ingredients

2/3 cups Quinoa
1 1/3 cup water
1/3 cup milk
4 eggs
1 tsp vanilla
3/4 cup butter - melted
1 1/2 cup sugar
1 cup cocoa powder
1 1/2 tsp ba...

Yield: 12

Cupcake Ingredients

112 grams powdered sugar
56 grams flour
250 ml egg whites (from about 8 large eggs)
1/4 teaspoon cream of tartar
1/8 teaspoon salt
100 grams granulated sugar
1/2 teaspoon vanilla extract

Topping Ingredients

1 cup whipping cream
1 tablespoon icing sug...

My class makes these at the grade 11 level. It is challenging using phyllo pastry because it dries out so easily and breaks or rips even faster than it dries. The effort really is worth it in end when you bring hot bubbly baklavas out of your oven. If my students can make this, you can too!

Wrap

Ingredients

Apple
Cinnamon
White Sugar
Brown Sugar
Nuts (whatever your favourite variety is)
Oats

Directions

1. Peel & core apples
2. Toss with cinnamon and white sugar
3. Fill core whole with brown sugar, cinnamon and nuts
4. Wrap in tin foil and place on coals in fire pit.
5. Occasiona...

Think of this as the best chocolate pudding you've ever tasted!

Ingredients

1 cup milk
1 cup heavy cream
2 1/2 cups (4 oz) bittersweet chocolate
1 3/4 cups white sugar
2 tsp vanilla
1/4 cup (2 oz) coffee liqueur such as Kahlua
14 egg yolks

Directions

1. In a double boiler melt choc...