This recipe is your family favorite traditional pot roast.
Ingredients
Flour (about 3/4 cup) enough to coat the sides
1 (3-pound) boneless sirloin roast, trimmed
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoon olive oil
1 pound kale
3 cups cut parsnips (about...
On a cold winter night beef or venison stew is what you need to warm you up.
Ingredients
1 pound beef cut into small chunks (can also use wild game) 2 Tbsp flour 2 tsp paprika 1 tsp ground black pepper 2 Tbsp oil Water Cut bite-sized pieces of: 2 -3 large carrots (peeled) 2 large celery sticks...
I started making this when we lived far up north. I was craving good Chinese food so made some of my own.
Ingredients
1/4 cup flour
2 1/2 cups beef broth
1 tablespoons white sugar
2 tablespoons soy sauce
1 pound boneless round steak, cut into bite size pieces (or marinated venison)
1/2 ts...
