Yield: 5 servings
Ingredients
5-6 links of Spicy Sausages
2 lbs Brussels sprouts, cleaned and cut in half
¼ cup olive oil
2 tsp sea salt
1 tsp black pepper
1 tart & crisp apple - cored and cut into thin slices
¼ cup olive oil
¼ cup apple cider vinegar
1 Tbsp dijon mustard
1 Tbsp maple sy...
