Ingredients
¼ English cucumber, peeled and grated
1 tsp kosher salt, divided
1 garlic clove, peeled, zested
¼ tsp white vinegar
¾ tsp Oil
½ cup Greek yogurt
Pinch ground pepper
Directions
- Grate the cucumbers. Mix with ½ tsp kosher salt. Transfer to a fine mesh strainer over a deep bow...
If you need a little change up in the regular baked potato routine, hasselback potatoes are not hard to make and are super tasty!
Ingredients
4 large potatoes, Yukon Gold, Russet, or Red Bliss
4 tablespoons melted butter
Salt
Pepper
Garlic
Optional extras: minced fresh herbs, spices, grat...
Every once in a while I have a few extra minutes (or I plan in a few extra minutes) which lets me make these amazing juicy and crisp potatoes. I've eaten them at Greek restaurants for years but until recently didn't make them at home because they're time consuming. And while the time issue hasn't c...
I make this with my grade 7 classes, they always think its going to be so hard and no one ever wants to put the oyster sauce into their batch of rice. The class is surprised how good and easy this is to make. When I'm at home I make this with leftover rice and it is a huge hit!
Ingredients
1 1...
If you are tired of the same old coleslaw this will be a welcome change. If you're like me and were never a huge coleslaw fan, this recipe could bring you onto team coleslaw.
Ingredients
1 lime zest & juice
1 Tbsp soy sauce
1 tsp sugar
1 1/2 cups (375 ml) mayonnaise
2 Tbsp Samjang
1 apple...
