I make this with my grade 7 classes, they always think its going to be so hard and no one ever wants to put the oyster sauce into their batch of rice. The class is surprised how good and easy this is to make. When I'm at home I make this with leftover rice and it is a huge hit!

Ingredients

1 1...

This is one of the favourite recipes of my students, they think it will be hard to make and think the Korean ingredients are too far outside their normal foods but they are always happy when the food is ready to be eaten.

Chicken Ingredients

2 lbs chicken, boneless, skinless
1/2 cup potato s...

If you are tired of the same old coleslaw this will be a welcome change. If you're like me and were never a huge coleslaw fan, this recipe could bring you onto team coleslaw.

Ingredients

1 lime zest & juice
1 Tbsp soy sauce
1 tsp sugar
1 1/2 cups (375 ml) mayonnaise
2 Tbsp Samjang
1 apple...

This was one of the first things I made for my college roommates before I really knew how to cook. I still make it today, though I'm pretty sure it's a million times better now.

Ingredients

3-4 Chicken breasts or a whole roasting chicken
1/4 cup Dijon mustard
1/4 cup Honey
2 Tbsp Curry

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This is an extremely juicy and savory chicken that is quite easy to make with whatever herbs and spices you have on hand.

Ingredients

Boneless skinless chicken breast
Salt
Pepper
Paprika
Butter
Lemon - zest & juice
3-5 cloves garlic crushed but whole
Fresh herbs - oregano (optional)
1/...