It’s creamy and it’s crispy! This baklava cheesecake is the perfect combination if you’re looking for something new to impress your guests!
Homemade jam is so much better than store bought jam. It doesn't have to hard to make, in fact I've had students who have made extremely successful jam.
3 3/4 cup crush or pureed raspberry
1/4 cup lemon juice
1 Certo liquid pectin
6 1/2 cups Sugar
2 Tbsp butter
1 pound green beans, ends trimmed
2 tablespoons butter
1 small onion, diced
2 cloves garlic, minced
2 teaspoons lemon juice
¼ teaspoon salt (or to taste)
¼ teaspoon ground black pepper (or to taste)
¼ cup Parmesan cheese, freshly grated
lemon, wedged or sliced (for serving)
Yield: 5 servings
5-6 links of Spicy Sausages
2 lbs Brussels sprouts, cleaned and cut in half
¼ cup olive oil
2 tsp sea salt
1 tsp black pepper
1 tart & crisp apple - cored and cut into thin slices
¼ cup olive oil
¼ cup apple cider vinegar
1 Tbsp dijon mustard
1 Tbsp maple sy...
Yield: 12 servings
2 cups cooked sushi/sticky rice (1 cup, 250g uncooked)
1-2 Tbsp rice vinegar
3 sheets of nori
approx. 350g salmon without skin
pinch of salt
1 – 1 1/2 tablespoon soy sauce
heaping tablespoon spicy mayo
Spicy mayo
Chives
Sesame seeds