20250621_193610

Yield: 6

Meatball Ingredients

1.5 pounds ground turkey/chicken
1 tablespoon olive or peanut oil
1/3 cup chopped shallots
2 cloves garlic chopped
1 stalk of lemongrass white part only chopped fine ( 2-3 tablespoons)
1.5 tablespoons grated ginger
1 tablespoons soy sauce
2 tablespoons fish...

This classic recipe is probably my ultimate favorite dessert!

Creme_Brulee

Yield: 4

Ingredients

2 cups heavy cream
1/2 cup sugar
4 large egg yolks

Directions

  1. Preheat your oven to 325 degrees Fahrenheit. Also, set a small saucepan of water (or a teapot) over low heat.
  2. Pour the cream into a sma...

Butter tarts are just as iconic to the Canadian cuisine as poutine. But this recipe takes it one step further than the traditional tart. These butter tarts are topped with a bit of Saskatoon berry pie filling.

Saskatoon_Butter_Tarts_8

Yield: 12 (I made a double batch for the firehall Christmas dinner).

Ingredients

S

...

Sometimes you have extra rice or your looking for a beautiful dessert with only a small amount of effort. This dessert allows you to play with your food, you can build your sandcastle out of rice and have fun with the presentation.

Sweet_Sticky_Rice_Mango_03

Ingredients

1 cups uncooked Sushi (sticky) rice, well rinsed
...

Ratatouille_Tart

Yield: 6 - 10

Ingredients

1 sheet puff pastry, defrosted
1/2 Asian eggplant
1/2 smallish zucchini
1/2 small onion
1/2 bell pepper
1/3 - 1/2 cup pizza sauce
2 tablespoons olive oil
Salt and pepper
Few shakes dried thyme
45-55g crumbled feta

Directions

  1. Heat the oven to 375F....