2 tbsp. olive oil
2 lb. chicken breasts (You can use thighs and drumsticks)
Kosher salt and freshly ground black pepper
4 shallots, halved lengthwise and thinly sliced
3 cloves garlic, thinly sliced
1/2 cup dry white wine
1 cup chicken stock
1/4 cup whole grain mustard
1 tbsp....
4 Boneless chicken breasts, skin on
1 small onion, finely diced
3 lemons, juiced and zested
2 Tbsp olive oil
1 Tbsp honey
1 Tbsp soy sauce or tamari
TT salt and pepper
Basa is a fish that takes on flavour so nicely. This recipe is similar to a homemade curry but is not overpowering.
2-4 basa fillets
1 medium yellow onion, sliced
1 eggs
1 wedge lime
1 teaspoon parsley
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon ground cumin
1 teaspo...
This is a very easy salmon to make and if you let it marinate for 30-45 minutes it will be even better.
2 Tbsp Rice vinegar
2 Tbsp Soy sauce
1 Tbsp Fresh lemon juice
1 Tbsp Packed brown sugar
2 tsp Wasabi paste
1 inch Freshly grated ginger root
2 lbs (900g) Salmon fillet
Yield: 8 slices
1 lb (500 g) ground beef
1/2 lb (250 g) ground pork
3/4 cup sodium-reduced chicken broth
1 celery stalk, diced
1/2 tsp dried sage
1/2 tsp dried thyme
1/4 tsp ground cloves
1/4 tsp cinnamon
2 Tbsp fresh parsley, minced
2-3 potatoes - large dice
TT Milk
T...
Comments or questions? Please feel free to email me.