I've looked at a lot of quinoa recipes since it became popular in Canada around 5- 10 years ago. Most of the recipes merely substitute quinoa for the rice as a side dish and have never appeared very inventive to me. I stumbled upon this little gem while trying to find a meat free option and have since made it more than a few times.

Yield: 8 servings

I love a little spice and this has an abundance of it. The clean up is a breeze, so sit back and enjoy your dinner.